Tag Archives: Sprouted
Sprouted Gluten-Free Bread Recipe
Sprouted Gluten-Free Bread Makes 1 loaf The extra efforts of sprouting are rewarded by crunchy, tender, sandwich-friendly Sprouted Gluten Free Bread. Once you are familiar with the simple process for sprouting grains and legumes, this bread is rather easy … Continue reading
Posted in Recipes
Tagged Anti-Nutrients, Baking, Bread, Corn-Free, Enzyme Inhibitors, Enzymes, food, Soy-Free, Sprouted, Vegan, Whole Foods
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Sprouted Lentils Recipe
Sprouted Lentils Makes 4 cups Dried lentils, soaked and cooked form the basis of many richly flavored but inexpensive dishes throughout the world. Organic dried lentils cost about $1.30 per pound (one pound is over 2 cups) and soaked … Continue reading
Posted in Recipes
Tagged Enzyme Inhibitors, Enzymes, Gluten-Free, Grain-Free, Recipes, Slow-Food, Sprouted, Sprouted Lentils Recipe, Vegan, Whole Foods
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