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Tag Archives: Gluten-Free
Reminder for the Free Conference Call: Nutrient-Dense Meal Planning
Nutrient-Dense Meal Planning: Making nutritious cooking organized, economical, and even fun! Tuesday August 7, 2012; 10-11 am PST In this one-hour free teleconference I’ll share tips and tricks for planning simple, delicious meals. When you have a plan and all of the … Continue reading
Posted in Events
Tagged Anti-Nutrients, Baking, Beverages, Bread, Classes, Condiments, Corn-Free, Coupons, Dairy-Free, Desserts, DIY, Enzyme Inhibitors, Enzymes, Fermentation, Fermented, food, Gluten-Free, Grain-Free, Nutrition, Recipes, Slow-Food, Snacks, Unrefined Salt, Whole Foods
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Gluten-Free Flatbreads Workshop: Tortillas, Pita Bread & Sourdough Pancakes
When: Saturday July 28, 2012; 10 am-12 pm What: Gluten-Free Flatbreads: How to Make Tortillas, Pita Bread & Sourdough Pancakes Join me for a morning of exploration, demonstrations, and delicious samples! You’ll learn straightforward techniques for making your favorite flatbreads … Continue reading
Posted in Events
Tagged Baking, Bread, Classes, food, Gluten-Free, Gum-Free, Nutrition, Potato-Free, Recipes, Slow-Food, Soy-Free, Whole Foods
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Books & Quotes I Reccomend
This week I created a brand new page devoted to books I love and recommend. There are some obscure, relatively hard to find titles, as well as my favorite well-known books. The page includes books about cooking, nutrition, and food … Continue reading
Posted in Articles
Tagged Anti-Nutrients, Baking, Beverages, Bread, Coconut Oil, Corn-Free, DIY, Enzyme Inhibitors, Enzymes, Fermentation, Fermented, food, Gluten-Free, Recipes, Slow-Food, Unrefined Salt, Whole Foods
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Free Conference Call: Nutrient-Dense Meal Planning
Nutrient-Dense Meal Planning: Making nutritious cooking organized, economical, and even fun! Tuesday August 7, 2012; 10-11 am PST In this one-hour free teleconference I’ll share tips and tricks for planning simple, delicious meals. When you have a plan and all of the … Continue reading
Posted in Events
Tagged Anti-Nutrients, Baking, Beverages, Bread, Classes, Condiments, Corn-Free, Coupons, Dairy-Free, Desserts, DIY, Enzyme Inhibitors, Enzymes, Fermentation, Fermented, food, Gluten-Free, Grain-Free, Nutrition, Recipes, Slow-Food, Snacks, Unrefined Salt, Whole Foods
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Garlic Ranch Dressing Recipe
Garlic Ranch Dressing Makes ¾ cup A thick, spicy dressing and dip for the array of vegetables appearing at your table this summer! I include raw garlic in the recipe for a bit of the heat that I miss-out on … Continue reading
Posted in Recipes
Tagged Condiments, DIY, Enzymes, food, Gluten-Free, Kefir, Mayonaise, Raw Foods, Recipes, Sea Salt, Slow-Food, Soy-Free, Unrefined Salt, Whole Foods
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Upcoming Workshops: Fermented Drinks & Gluten-Free Flatbreads
When: Wednesday July 11, 2012; 6-7:30 p.m. What: Fermented Drinks: How to Make Refreshing, Probiotic Tonics Join me for an evening of demonstrations, discussions, and delicious samples. Learn to make kombucha tea, beet kvass, and a lacto-fermented fruit juice. Pro-biotic … Continue reading
Posted in Events
Tagged Bread, Breakfast, Classes, Corn-Free, Desserts, DIY, Fermentation, Fermented, food, Gluten-Free, Nutrition, Recipes, Whole Foods
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Reminder: Make Your Diet Nutrient-Dense, 10 Simple Ways
10 Simple Ways to Make Your Diet Nutrient-Dense Tuesday June 19, 2012; 10-11 am PST Join me for a one-hour discussion. I’ll share: nutrient-dense substitutions for common kitchen staples ways to get the most nutrition from foods that you’re already … Continue reading
Posted in Events
Tagged Anti-Nutrients, Beverages, Classes, Corn-Free, Desserts, Enzyme Inhibitors, Enzymes, Fermentation, food, Gluten-Free, Grain-Free, Gum-Free, Nutrition, Raw Foods, Recipes, Slow-Food, Snacks, Unrefined Salt, Whole Foods
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Gluten-Free Sourdough Teff Waffles Recipe
Sourdough Teff Waffles (Gluten-Free) Makes about 6, depending on the size of your waffle iron Teff flour is a great choice for beautiful – crunchy at the edges, cakey on the inside – waffles. This sourdough version is 100% … Continue reading
Posted in Recipes
Tagged Anti-Nutrients, Baking, Bread, Breakfast, Coconut Oil, Fermentation, Fermented, food, Gluten-Free, Gum-Free, Quick-Bread, Slow-Food, Snacks, Unrefined Salt, Whole Foods
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Free Conference Call: 10 Simple Ways to Make Your Diet Nutrient-Dense
10 Simple Ways to Make Your Diet Nutrient-Dense Tuesday June 19, 2012; 10-11 am PST Join me for a one-hour discussion. I’ll share: nutrient-dense substitutions for common kitchen staples ways to get the most nutrition from foods that you’re already … Continue reading
Posted in Events
Tagged Anti-Nutrients, Beverages, Classes, Corn-Free, Desserts, Enzyme Inhibitors, Enzymes, Fermentation, food, Gluten-Free, Grain-Free, Gum-Free, Nutrition, Raw Foods, Recipes, Slow-Food, Snacks, Unrefined Salt, Whole Foods
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Avocado Coconut Smoothie Recipe
Avocado Coconut Smoothie Makes 32 ounces The uncommon and health-promoting fats within avocado, coconut, and flax are combined in this tropical-themed smoothie. Avocado is a good source of the monounsaturated fat, oleic acid. Coconut and coconut oil are great sources … Continue reading
Posted in Recipes
Tagged Breakfast, Coconut Oil, Dairy-Free, Enzymes, Gluten-Free, Raw Foods, Snacks, Soy-Free, Whole Foods
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